I want to be a successful fish entrepreneur week 6

I once dreamed to be a fishpond entrepreneur. This dream was inspired by my parents' work, in addition to being a civil servant in SD 23 in the village of Mount Ambawang, my parents also raising fish such as tilapia, carp, catfish and others. I'm proud of my parents.
But I do not want to be a fishpond entrepreneur who just sells fish that are ready in the harvest or sell seedlings of fish. I want to innovate want to process the fish into a more economical, high quality and quality expor.itulah my dream is still I think.
I innovate how to process the fish into a long-lasting and not easily damaged in the near future. Such as chips that vary the flavors or foods that become the main ingredients are the fish that I manage it like fish noodles, fish pizza, fish burger or beverage that the main ingredients of fish such as fish juice, fish ice cream etc.
In addition to processing fish into various foods and drinks I also want to open their own restaurant either in the city or outside the city, in the country or abroad. This is my dream maybe you guys who read this writing will smile contemptuously, but for me your insult is my motivation to build my dream.